• Application Preparation
• Application Submission
• FSSAI License

The Food Safety & Standards Act, 2006 introduced to improve the hygiene and quality of food has brought about tremendous changes in the food industry. As per the Act, no person shall commence or carry on any food business except under a FSSAI license or FSSAI registration. Therefore, any food manufacturing or processing or packaging or distributing entity is now required to obtain a FSSAI License or Registration.

FSSAI License is issued by the Food Safety and Standards Authority of India (FSSAI), Ministry of Family Health & Welfare, Government of India. Application to commence a food business must be made to the FSSAI in the prescribed format. FSSAI will accord approvalBased on the application and supporting documents.

• Aadhar card of the Business owner.
• Scan copy of the signature.
• Scan of Photographs.
• Detail about the business activity.
• Declaration about the Business place.